64 Vacancies
Colchester - F&B Assistant
Chestnut Group
Wells-next-the-Sea - Kitchen Porter
The Globe
Saxmundham - Food and Beverage Assistant
Chestnut Group
Saxmundham - Kitchen Porter
Chestnut Group
Holt - Housekeeper
Chestnut Group - The Maltings
Colchester - Housekeeper
Chestnut Group
Holt - Property Maintenance Operative
Chestnut Group
Newmarket - Junior Sous Chef
Chestnut Group
Holt - Food and Beverage Assistant
Chestnut Group
Bury Saint Edmunds - General Manager
The Weeping Willow
Newmarket - Chef de Partie
Chestnut Group
Newmarket - Kitchen Porter
Chestnut Group
Huntingdon - Part Time Bottle Shop Assistant
The Old Bridge Hotel
Huntingdon - Sales and Events Manager
The Old Bridge Hotel
Hunstanton - Food and Beverage Supervisor
The Gin Trap
Sudbury - Assistant Manager
Chestnut Group
Saffron Walden - Kitchen Porter
Chestnut Group
Holt - Commis Chef
Chestnut Group
Saxmundham - Food and Beverage Assistant
Westleton Crown
Huntingdon - Sommelier
The Old Bridge Hotel
Holt - Food And Beverage Assistant
The Feathers Inn
Huntingdon - General Manager
The Old Bridge Hotel
Colchester - Kitchen Porter
Chestnut Group
Saffron Walden - Property Maintenance Operative
The Cricketers
Bury Saint Edmunds - Food and Beverage Assistant
Chestnut Group
Hunstanton - Head Chef
The Gin Trap
Hunstanton - Food and beverage Assistant
The Chequers
Huntingdon - Chef de Partie
Chestnut Group
Holt - Chef de Partie
The White Horse
Holt - Chef de Partie
The Feathers Inn
Bury Saint Edmunds - Maintenance Manager
Chestnut Group
Huntingdon - Head Chef
The Old Bridge Hotel
Bury Saint Edmunds - Kitchen Porter
The Weeping Willow
Newmarket - Food & Beverage Assistant
The Three Blackbirds
Sudbury - Sous Chef
Chestnut Group
Wells-next-the-Sea - Chef de Partie
The Globe
Wells-next-the-Sea - Sous Chef
The Globe
Newmarket - Food & Beverage Assistant
Chestnut Group
Bury Saint Edmunds - Commis Chef
Chestnut Group
Bury Saint Edmunds - Junior Sous Chef
The Weeping Willow
Newmarket - Sous Chef
The Three Blackbirds
Hunstanton - Chef de Partie
The Gin Trap Inn
Sudbury - Head Chef
The Black Lion
Huntingdon - Senior Sous Chef
The Old Bridge Hotel
Holt - Head Chef
The Feathers Inn
Hunstanton - Food And Beverage Assistant
Chestnut Group
Saxmundham - Chef de Partie
The Westleton Crown
Holt - Assistant Manager
Chestnut Group
Bury Saint Edmunds - PR and Events Manager MAT cover
The Tavern
Saffron Walden - Chef de Partie
The Eight Bells
Hunstanton - Assistant Manager
The Gin Trap Inn
Saffron Walden - Head Chef
The Eight Bells
Huntingdon - Bar Team
The Old Bridge Hotel
Newmarket - Housekeeper
Chestnut Group
Saxmundham - General Manager
The Westleton Crown
King's Lynn - Head Chef
Titchwell Manor Hotel
Holt - Chef de Partie
Chestnut Group
Saxmundham - Head Chef
Chestnut Group
Saxmundham - Assistant Manager
Chestnut Group
Holt - Kitchen Porter
Chestnut Group
Holt - General Manager
The Feathers Inn
Newmarket - Kitchen Porter
The Packhorse Inn
Hunstanton - Food and Beverage Assistant
Chestnut Group
Holt - Food and Beverage Assistant
The Maltings
End of results